Behind Every Smart Product is Smart Packaging
Consumers in Vietnam are moving up Maslow’s hierarchy of needs. As consumer goods with basic functions become taken for granted, there is increasing demand for foods with natural ingredients and fortified values, says Kantar Worldpanel, a market-research firm. This is...
Announcing the winner of the 2019 edition of the Future Food Asia Award, the 2 winners of the ADB Ventures award and winners of the Alibaba Cloud and Bühler AI Challenge on Food Safety.
RapidAIM from Australia earned the US$ 100,000 Future Food Asia Award. Led by Nancy Schellhorn, the startup was crowned the winner for their innovative solution that provides high-resolution, real-time information of the location of pests for early detection, and targeted control.
Announcing the startup finalists for the 2019 edition of Future Food Asia
Announcing the startup finalists for the 2019 edition of the Future Food Asia Award and the Startup SG winners ahead of the Future Food Asia Conference PRESS RELEASE Singapore, 21st May, 2019 For immediate release Future Food Asia announced the 10 finalists...
Launch of the first global AI competition for food safety
Bühler, ID Capital and Alibaba Cloud to co-organise an AI Contest to address food safety challenges and to attract leading experts to create innovative and intelligent solutions to discover and auto-summarize food-safety-related events.
Now Open: Future Food Asia 2019
ID Capital announces the third edition of the Future Food Asia Award, Asia Pacific’s premier AgriTech and FoodTech competition
A Tale of Two Potatoes
The humble potato has many quirks. For one, it’s surprisingly complicated to grow at commercial scale. But new technology is about to change that. A Korean company E Green Global (EGG) developed a new process for creating seed potatoes.
Enablers for reducing food waste? Start with technology, but don’t stop there.
This post is a guest article of ID Capital’s CEO Isabelle Decitre on Envision (Nov/Dec 2018 issue) – A biannual publication of Singapore National Environment Agency. Food waste is a USD 1 trillion problem worldwide, and the problem is particularly prevalent in growing...
Good food, good business!
This post contains the perspective of DSM on food fortification and an overview of its efforts in bringing affordable nutrition to those in need
भारत v/s 中国 : An Agtech & Food Tech Perspective on the Two Asian Giants
AGTECH AND FOODTECH IN CHINA & INDIA – A TALE OF TWO COUNTRIES This November 2011 TIME magazine cover, relays the sentiment building at the time when China was the "factory floor of the world" and the manufacturing capital, and the Made-in-China label had become...
Announcing the winner of the second edition of the US$100,000 Future Food Asia Award and the four winners of the S$50,000 Startup SG Grants
Announcing the winner of the second edition of the US$100,000 Future Food Asia Award and the four winners of the S$50,000 Startup SG Grants OneCrop has been named Future Food Asia Award Prize Winner and will take home the US$100,000 reward. Led by Andrew Logan, the...