Launching Future Food Asia 2020 #FoodIsTheNewCool

Launching Future Food Asia 2020 #FoodIsTheNewCool

Food has always been a necessity, a source of joy and a way of cultural expression. Food has always been cool. But with innovation revolutions in motion and rising concerns over sustainability, food has new ways of taming nature.
The Future Food Asia 2020 conference will help discover just how ‘cool’ food is, separating the fad from the future. Back for its fourth edition, Future Food Asia continues its endeavor of advancing entrepreneurship and innovation in the AgriFoodTech sector in Asia Pacific.

Announcing the winner of the 2019 edition of the Future Food Asia Award, the 2 winners of the ADB Ventures award and winners of the Alibaba Cloud and Bühler AI Challenge on Food Safety.

Announcing the winner of the 2019 edition of the Future Food Asia Award, the 2 winners of the ADB Ventures award and winners of the Alibaba Cloud and Bühler AI Challenge on Food Safety.

RapidAIM from Australia earned the US$ 100,000 Future Food Asia Award. Led by Nancy Schellhorn, the startup was crowned the winner for their innovative solution that provides high-resolution, real-time information of the location of pests for early detection, and targeted control.