by ID Capital | Oct 1, 2021 | Cross Perspectives
Does it take Elon Musk to solve the problem of climate change? With agriculture covering more than half of Earth’s terrestrial surface and contributing roughly one-third of global greenhouse gas emissions, we certainly need some genius to reverse the equation. And...
by ID Capital | Jun 24, 2021 | Cross Perspectives, Stories of Impact
You are what you eat If you were born in the 50’s, chances are this sentence reminds you of this 1968 American counterculture movie that attempted to capture the essence of the 1960s flower power hippie era. 🌻☮️ Fast forward to the 2000’s and this would rather refer...
by ID Capital | Dec 6, 2019 | Cross Perspectives, Stories of Impact
For many cultures, a festive occasion would not be complete without a meaty centerpiece. Meat has historically been viewed as a symbol of wealth and status, only available on a regular basis to a select few. However, even though meat has become widely available due to...
by ID Capital | Nov 19, 2019 | Cross Perspectives, Stories of Impact
Consumers in Vietnam are moving up Maslow’s hierarchy of needs. As consumer goods with basic functions become taken for granted, there is increasing demand for foods with natural ingredients and fortified values, says Kantar Worldpanel, a market-research firm. This is...
by Abhinav Mehra | Jan 22, 2019 | Cross Perspectives
By Nadine Freischlad A TALE OF TWO POTATOES The humble potato has many quirks. For one, it’s surprisingly complicated to grow at commercial scale. But new technology is about to change that. A Korean company E Green Global (EGG) developed a new process for...
by Pieter Nuboer | Nov 19, 2018 | Cross Perspectives, Stories of Impact
This post contains the perspective of DSM on food fortification and an overview of its efforts in bringing affordable nutrition to those in need Good food, good business! Lack of affordable nutritious foods is a major problem in many low-and middle-income countries....
